Coppersea Distilling, the Heritage-Methods farm distillery in New Paltz, New York, hires Dan Denisoff as President and Chief Operations Officer. He joins Coppersea after a career in the beverage and CPG sector, including nearly 20 years in executive operational leadership roles at Pernod Ricard USA.
Willamette Valley Vineyards hires Greg Urmini as Director of Winemaking & Vineyards to lead its winery, estate vineyards and the development of a new winery in the Dundee Hills. He previously was with Paul Hobbs Winery in Sonoma for 14 years.
Mount Gay Rum names Maggie Campbell, former Privateer Rum Master Distiller, as Estate Rum Manager.