What We’re Reading —

They Want to Produce North Carolina’s Rum

“You can’t find good rum in our liquor stores. We saw a window of opportunity. Instead of making whisky, which people have been making in this country for hundreds of years, we wanted to make a good American rum. Queen Charlotte was that rum,” said Robbie  Delaney, co-owner of Muddy River Distillery, Gaston, N.C.  Read more here.

 

10 Things You Should Know About Pabst Blue Ribbon

How Alcoholic Beverage Brands Can Succeed On Social Media

Dogfish Head Eyes 300,000 Barrels in 2018

This entry was posted in What We're Reading. Bookmark the permalink.