Tsingtao Sweeps Offers Free Dining at Chinese Restaurant

The sweepstakes runs for 6 weeks, and prizes are as follows:

  • Each week, 6 first-place winners will be chosen by Tsingtao
  • Winners will be reimbursed the value of their check (up to $90)
  • Plus, winners will also win that same amount to pay forward to a friend
  • One lucky grand prize winner will receive $1,000

Until Aug. 1, hopefuls can text #Tsingtao to 72797 to receive an automatic text response on how to complete their entries.  Entrants should reply to that text with a photo of their meal receipt (the “Entry”) from an Asian restaurant. The entry can be from either a dine-in or take-out meal.

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Rosé All Day Debuts a 3-Liter Box

It’s a smart move:  Boxed wines are known for lasting much longer than a traditional glass bottle, maintaining freshness for up to 3 weeks once opened and refrigerated. The three-liter boxes will be housed in a square, rather than a rectangle, box, will retail for $29.99 and showcase a photo-friendly pearlescent label. The Rosé All Day Bag-in-Box will be rolling out nationwide. The product is produced and imported by Biagio Cru Wines & Spirits.

 

“Nobody wants to have to make extra runs to their local wine shop,” said Darren Restivo, Principal of Biagio Cru Wines & Spirits. “With four bottles of wine conveniently in one box, the Rosé All Day Bag-in-Box is easier to transport for those looking to spend more time outdoors, where it not only lasts longer, but travels lighter and safer, with more of our great wine in one package,” said Restivo. “Sometimes you don’t need to reinvent the wheel; just make a larger spoke.”

Rosé All Day wines are currently available in several styles and formats including the original Rosé All Day Grenache in 750 ml bottles ($12.99) or 4-pack of cans, both sparkling and still ($14.99). Last year, the brand launched Rosé All Day Spritz in 750mL bottles ($9.99) and 4-pack cans ($13.99).

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Pernod Ricard Donates $82,500 to Women of the Vine & Spirits Foundation

It’s intended to support the group’s diverse, equitable and inclusive mission.

Women of the Vine & Spirits Foundation provides scholarships for the purpose of helping women advance their careers in the food, wine, spirits, beer, and hospitality industries through education, leadership, and professional development. The Women of the Vine & Spirits Foundation was established in 2017 and since its inception has awarded 99 women with a combined total of more than $260,000 in scholarships and awards.

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Indiana Creates an Indiana Rye Designation

The new “Indiana Rye Whiskey” designation, which was signed into law by Gov. Eric Holcomb, will help Indiana distillers stand out and earn a positive reputation, State Rep. Chris May (R) says.

Indiana is home to more than 30 distilleries, many of them making rye whiskey, which is growing in popularity.

Sales of rye whiskey across the U.S. have rebounded, with 1.4 million cases sold in 2020, according to the Distilled Spirits Council, bringing in revenue of $275 million. Sales of rye whiskey increased 1,500% between 2009 and 2020.

To commemorate the passage of the Indiana law, Hard Truth Distilling Co. is planning a big kick-off celebration July 3 at its Nashville distillery in Brown County and will introduce a new Indiana rye whiskey with what McCabe describes as a “throwback label” and bottle reminiscent of the 1800s.

“We want Indiana to be as popular for its rye whiskey as it is for basketball and racing,” he adds. “Establishing that market, both in sales and tourism, might one day put the success of our state’s distilleries on par with that of the Kentucky Bourbon Trail.”

Some of the standards set in May’s legislation for labeling, marketing and selling Indiana rye whiskey include:

  • Must be manufactured in Indiana;
  • Made with a mash bill that is at least 51% rye;
  • Fermented with sour mash or from sweet mash;
  • Distilled to no more than 80% alcohol by volume;
  • Aged in barrels for at least two years; and
  • Bottled at no less than 40% alcohol by volume.

“Indiana is home to more than 30 distilleries now, with some producing exceptional rye whiskey that has earned national acclaim,” May said. “Establishing our own brand is an opportunity for the Hoosier state to stake its claim in a fast-growing market.”

The biggest producer of rye whiskey in the U.S. is MGP of Indiana in Lawrenceburg, on the Ohio River.

MGP operates the distillery that once was owned by Seagram’s and sells most of its spirits to Diageo, which bottles it and markets it under different brand names. MGP also produces Redemption Rye, a rye whiskey that it sells under its own label and frequently is rated one of the top rye whiskeys in the country.

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Jim Beam Launches an Orange Liqueur

Jim Beam launches Jim Beam Orange which “combines a juicy bright orange flavor with Kentucky Straight Bourbon Whiskey for an Orange Highball.

The Jim Beam brand was one of the first to pioneer the flavored whiskey segment, starting with its release of Red Stag by Jim Beam Black Cherry in 2009. Jim Beam has continued to expand its flavored portfolio.

“As an innovator in the bourbon industry and early pioneer of flavored whiskey, we understand that many drinkers crave something a little different – maybe brighter and more refreshing – in the summer months. That’s why we selected Orange to join our other flavorful offerings,” said Malini Patel, Managing Director, James B. Beam Distilling Co. at Beam Suntory. “Our flavored offerings not only invite new consumers into the whiskey category, but also delight bourbon lovers with new, interesting taste profiles. If you love bourbon and are looking for a summer refreshment, or you’re new to bourbon and are exploring different tastes and ways to drink it, Jim Beam Orange is for you.”

Jim Beam Orange has a 32.5 percent ABV and is available at select retailers nationwide for a suggested retail price of $15.99 per 750mL bottle.

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Monaco Cocktails Expands Distribution with Variety Six-Pack

The new six-pack is now available at Mariano’s, Jewel-Osco, Tony’s Finer Foods, and Binny’s Beverage Depot in Chicago, Kroger in Michigan, Roundy’s in Wisconsin, Albertsons in Southern California, and Winco Foods in ArizonaCaliforniaIndiana and Nevada. Each variety six-pack features Monaco Cocktails’ best-selling flavor profiles, including: Citrus Rush, Tequila Lime Crush and Blue Crush, which is styled after a Blue Hawaiian.

“We’re so excited to bring our variety six-pack to grocery stores across the country, and heighten access for Monaco Cocktails in the supermarket channel,” said Don Deubler, CEO, Atomic Brands. “As consumers are looking for more real spirit canned cocktails, our best-selling varieties deliver a perfectly premixed flavor experience in a convenient and affordable format.”

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