Luxury, Alcohol-Removed, Cannabis Infused Wines Launched

House of Saka Inc. launched Saka Wines, saying it is the world’s first luxury line of cannabis-infused, alcohol-removed wines from Napa Valley.

Saka’s Sparkling Brut Rosé and still Rosé wines are blended with a proprietary formulation of tasteless, odorless water-soluble ratio of THC and CBD derived from organic craft cannabis and powered by cutting edge technology.

Saka Wines are the first release from House of Saka, Inc., a company formed by and for women dedicated to the development of luxury-infused relaxation, beauty and wellness products for sophisticated consumers around the world.

The wines are Pinot Noir-based, traditionally fermented in stainless steel, after which the alcohol is removed and then infused with SAKA’s proprietary, patent-pending formulated ratio of THC:CBD.

“After almost 30 years of spearheading innovation in the adult beverage space and working with some of the most recognized wine and spirit brands  in the world, I am confident that cannabis-infused products are the future,” said Saka Wines CEO, Tracey Mason. “What the sector lacks are true luxury products targeted to a sophisticated female consumer. That’s what we’re singularly-focused on delivering: Infused Luxury by and for Women.”

They will available in January in California and by June in Nevada. Cannabiniers division of Lighthouse Strategies is the distributor.  Retail: $39.99 for 750 ml bottles of the still wine, and $69.99 for the sparkling.  Cans and single serving splits will also be available.

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