Coravin, Inc. Launches New Pivot Wine Preservation Series

Coravin, Inc., the premier global wine technology company, announced the debut of the Coravin Pivot+ Wine Preservation System, an extension of its Pivot Series that combines preservation with aeration.

First introduced in November 2020, the Pivot Series features a specially designed universal-fit Pivot Stopper that is used with the Pivot Device to pour a single glass and preserve remaining wine for up to four weeks. Starting at $99, the original Coravin Pivot system is available in four different color options: black, teal, coral and light grey.

Expanding on this initial platform, the Coravin Pivot+ System includes a Pivot Aerator attachment that can be used with the Pivot Device to aerate wine while its poured, yielding a silky, smooth glass equivalent to 60-90 minutes decanting. This enhanced system is available in black only and retails at $129.

To use the Pivot Series, owners open their bottle of wine and replace the cork or screw cap with a Pivot Stopper. The Pivot Device is then inserted through the Stopper and replaces poured wine with 100 percent pure Argon gas to prevent oxygen from affecting the remaining wine. The Stopper provides an airtight seal on your favorite wines, allowing wine lovers to enjoy just as much wine as they desire, without the pressure to finish or waste the bottle. Other product features include an ergonomic handle with an intuitive loop for fingers and a button to quickly pour the wine.

“We have a deep-seated passion for wine and enhancing that experience for wine lovers everywhere,” said Christopher Ladd, CEO. “We first revolutionized the industry with the introduction of the original Coravin System, letting anyone pour a glass of wine without removing the cork. And now we are expanding on that mission, introducing the Pivot Series that is compatible with all closure types at an accessible $99 starting retail price. We’re excited to introduce Coravin to a broader wine enthusiast audience and share this by-the-glass experience on a wider scale.”

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