Sonoma Cider adds a new limited run flavor to its portfolio, ,The Wimble. It’s the company’s second canned cider . Set to launch this June, this cider is a twist on Gose – an old German-style beer that is traditionally sour and briny with a lingering, and, hopes the company, addicting, harmonic tartness from notes of rhubarb and apple.
The flavors of The Wimble make it the perfect complement to Cajun cuisine, BBQ ribs and spicy Thai dishes – and because it is produced in a can, this cider is perfect for outdoor adventures. The Wimble is available in 12-ounce can 4-packs, 5.16 gallon kegs and 15.5 gallon kegs. Alcohol by volume is 5.5%.