Monthly Archives: October 2020

Paulaner Reintros Paulaner Pils to U.S.

Posted on October 21, 2020 by Joel Whitaker

Paulaner USA, the U.S. importer of the Paulaner Brewery portfolio and other premium beverage alcohol brands, said it is bringing back the classic German Pilsner, Paulaner Pils to the United States. Paulaner Pils is slated to hit the U.S. market … Continue reading →

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Legent Intros Bourbon-Spired Jacket

Posted on October 21, 2020 by Joel Whitaker

The new limited edition jacket, designed by Todd Snyder, the fashion designer, uses super-premium, hand-selected Japanese denim. Each jacket is hand numbered and available for a limited time on ToddSnyder.com and at Todd Snyder retail locations in New York City for $248 USD. … Continue reading →

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Gatsby Spirits Intros 2 New Craft Brands

Posted on October 21, 2020 by Joel Whitaker

Gatsby Spirits LLC, announces the launch of two craft spirit brands, The Tides Vodka and Rum and Cinn City Cinnamon Whiskey.  

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Pernod Ricard USA CEO Calls on Ad Industry, Social Media to Join Initiative to Stop Hate Speech

Posted on October 21, 2020 by Joel Whitaker

Pernod Ricard USA CEO Ann Mukherjee called on the advertising industry and social media platforms to join a new initiative to help stop the spread of hate speech online and set new standards for responsible advertising. #EngageResponsibly, which is endorsed by the Association … Continue reading →

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Advocates Seek to Update Gov’t Warning, Include Cancer Risk

Posted on October 21, 2020 by Joel Whitaker

Saying Federal law requires the Alcohol & Tobacco Tax & Trade Bureau notify Congress whenever “available scientific information would justify a change in, addition to, or deletion of the (Government Warning) statement,” a group of nine health advocacy groups petitioned TTB … Continue reading →

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Oregon State Researchers Probe Impact of Smoke on Wine

Posted on October 21, 2020 by Joel Whitaker

Oregon State University scientists have analyzed nearly 500 samples of wine and grapes from throughout Oregon in recent weeks, to better understand the impact of wildfire smoke on wine. Grapes absorb smoke from the fires and at high enough levels … Continue reading →

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